Description
Delicious and crispy chicken wings made in an air fryer, perfect for any occasion.
Ingredients
Scale
- 2 lbs chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Your choice of sauce (Buffalo, BBQ, honey garlic, etc.)
Instructions
- Prepare the chicken wings: Start by patting the chicken wings dry with paper towels.
- Season the wings: In a large bowl, combine the olive oil, garlic powder, onion powder, paprika, salt, and pepper. Toss the wings in the mixture until they are well coated.
- Preheat the air fryer: Set your air fryer to 400°F and preheat it for about 5 minutes.
- Air fry the wings: Place the wings in a single layer in the air fryer basket and cook for 25 minutes, flipping halfway through.
- Toss in sauce: Once cooked, remove the wings and toss them in your favorite sauce.
- Serve and enjoy: Your delicious, crispy air fryer chicken wings are now ready!
Notes
Use baking powder for extra crispiness and ensure wings are not overcrowded in the basket.
- Prep Time: 15
- Cook Time: 25
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4 wings
- Calories: 400
- Sugar: 0g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg