Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Baked Apples with Feta, Honey, and Cranberries


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delightful dessert that combines sweet and savory flavors, featuring juicy apples stuffed with creamy feta, tart cranberries, and honey, baked to perfection.


Ingredients

Scale
  • 4 medium apples
  • 1/2 cup feta cheese, crumbled
  • 1/2 cup dried cranberries
  • 2 tablespoons honey
  • 1 teaspoon ground cinnamon
  • 1/4 cup chopped walnuts (optional)
  • Vanilla ice cream (for serving)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Core the apples and place them in a baking dish, scooping out the center while leaving the bottom intact.
  3. In a mixing bowl, combine feta cheese, dried cranberries, honey, cinnamon, and walnuts (if using); stir until well mixed.
  4. Stuff the mixture into the cored apples, packing it in generously.
  5. Drizzle any remaining honey over the apples.
  6. Bake for 25-30 minutes, or until the apples are tender.
  7. Serve warm with a scoop of vanilla ice cream.

Notes

Choose firm apples like Honeycrisp or Granny Smith. Adjust the sweetness by adding more honey if desired.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 12g
  • Sodium: 300mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 0mg