Description
A simple and flavorful baked chicken dish topped with creamy ranch dressing and cheddar cheese.
Ingredients
Scale
- 4 chicken breasts
- 1 packet of ranch seasoning
- 1 cup of creamy ranch dressing
- 1 cup of shredded cheddar cheese
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, coat the chicken breasts with ranch seasoning.
- Place the seasoned chicken breasts in a baking dish.
- Spread the creamy ranch dressing over the chicken.
- Sprinkle the shredded cheddar cheese on top.
- Bake in the preheated oven for 35 minutes, or until the chicken is cooked through and no longer pink in the center.
- Let it rest for a few minutes before serving.
Notes
For a crunchy topping, add some crushed crackers or breadcrumbs before baking. Marinating the chicken in ranch dressing for a few hours can enhance the flavor.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 400
- Sugar: 1g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 100mg