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Cheddar Ranch Chicken Tater Tot Bake


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  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free Option Available

Description

A comforting bake combining tender chicken in creamy ranch dressing, crispy tater tots, and melted cheddar cheese, perfect for family dinners or game nights.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup ranch dressing
  • 3 cups frozen tater tots
  • 1 cup shredded cheddar cheese
  • 1/2 cup green onions, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, mix the shredded chicken with the ranch dressing, garlic powder, and onion powder until evenly coated.
  3. Spread the chicken mixture evenly in a greased baking dish.
  4. Top the chicken mixture with the frozen tater tots in an even layer.
  5. Sprinkle shredded cheddar cheese generously over the tater tots.
  6. Bake in the preheated oven for 25-30 minutes or until the tater tots are golden brown and crispy.
  7. Remove from the oven and garnish with chopped green onions before serving.

Notes

For an extra kick, consider using pepper jack cheese instead of cheddar. Use rotisserie chicken for a time-saving option.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 1g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 27g
  • Cholesterol: 70mg