Description
A rich and creamy Cheesy Bean Dip perfect for any gathering, featuring a delightful blend of refried beans, cream cheese, and cheddar cheese.
Ingredients
Scale
- 1 can (15 oz) refried beans
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 cup sour cream
- 1 packet taco seasoning
- 1/2 cup salsa
- Chopped green onions (for garnish)
Instructions
- In a large bowl, mix together the refried beans, cream cheese, cheddar cheese, sour cream, taco seasoning, and salsa until well combined.
- Transfer the mixture to a baking dish and spread it evenly.
- Bake in a preheated oven at 350°F (175°C) for about 20-25 minutes or until hot and bubbly.
- Garnish with chopped green onions before serving. Enjoy warm with tortilla chips!
Notes
Ensure all ingredients are well mixed before baking, and consider adding fresh toppings for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 210
- Sugar: 1g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg