Description
Delicious Chicken Street Tacos bursting with flavor from grilled chicken, fresh toppings, and warm tortillas.
Ingredients
Scale
- 2 lbs Chicken breast
- 2 tablespoons Olive oil
- 1 teaspoon Cumin
- 1 teaspoon Chili powder
- Salt and pepper to taste
- 8 Corn tortillas
- 1 small Onion, diced
- 1/2 cup Cilantro, chopped
- Lime wedges for serving
Instructions
- Combine olive oil, cumin, chili powder, salt, and pepper in a bowl. Marinate the chicken in this mixture for at least 30 minutes.
- Preheat the grill to medium-high heat. Grill the chicken for 6-7 minutes on each side or until fully cooked.
- Let the chicken rest for a few minutes before slicing it into strips.
- Warm the corn tortillas on the grill or in a skillet.
- Assemble the tacos with the grilled chicken strips, diced onion, chopped cilantro, and a squeeze of lime. Serve immediately.
Notes
For best results, marinate chicken longer, keep tortillas warm, and explore customization options.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taco
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg