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Chopped Chicken Bacon Ranch Sub


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  • Total Time: 35 minutes
  • Yield: 4 servings
  • Diet: Non-Vegetarian

Description

A flavorful combination of tender chicken, crispy bacon, and creamy ranch dressing, topped with fresh lettuce, tomatoes, and melted cheddar cheese, all in a soft sub roll.


Ingredients

  • Sub rolls
  • Cooked chopped chicken
  • Crispy bacon
  • Ranch dressing
  • Fresh lettuce
  • Juicy tomatoes
  • Cheddar cheese

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Layer chopped chicken, crispy bacon, and drizzle ranch dressing in each sub roll.
  3. Add fresh lettuce and sliced tomatoes on top.
  4. Top generously with shredded cheddar cheese.
  5. Place the assembled subs in the oven for 5-7 minutes, or until the cheese is melted and bubbly.
  6. Remove from the oven, serve immediately, and enjoy!

Notes

Perfect for casual gatherings or a quick family meal. Store leftovers in an airtight container for up to 2-3 days in the fridge.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Sandwich
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 sub
  • Calories: 420
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 70mg