Description
Festive cookie bars that combine rich buttery flavor with melty chocolate chips, perfect for holiday celebrations and gatherings.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 cups all-purpose flour
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- Cream together the softened butter and granulated sugar until light and fluffy.
- Gradually add the all-purpose flour and mix until combined.
- Stir in the chocolate chips until evenly distributed.
- Spread the mixture evenly into a greased baking pan.
- Bake in the preheated oven for 25-30 minutes or until golden brown.
- Allow to cool before cutting into bars.
Notes
Make sure your butter is softened and do not overmix the dough. Grease the pan thoroughly to prevent sticking.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 12g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg