Description
A delightful mix of Chex cereal, white chocolate, and peanut butter, perfect for holiday celebrations.
Ingredients
Scale
- 9 cups Chex cereal
- 1 cup white chocolate chips
- 1/2 cup peanut butter
- 1/4 cup butter
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- 1 cup holiday-themed candies or sprinkles
Instructions
- In a large bowl, measure out the Chex cereal and set it aside.
- In a microwave-safe bowl, combine the white chocolate chips, peanut butter, and butter. Microwave in 30-second intervals, stirring until melted and smooth.
- Stir in the vanilla extract until well combined.
- Pour the warm chocolate mixture over the Chex cereal and gently stir until coated.
- In a large resealable plastic bag, combine the powdered sugar and coated Chex cereal. Seal and shake until evenly coated.
- Spread the mixture onto a baking sheet to cool.
- Once cooled, mix in holiday-themed candies or sprinkles.
- Serve in a festive bowl or package for gifts.
Notes
Store in an airtight container at room temperature for up to a week. Can be refrigerated for two weeks or frozen for up to three months.
- Prep Time: 10
- Cook Time: 5
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg