Description
Deliciously vibrant bowls featuring tender chicken thighs, cilantro lime rice, creamy avocado, and zesty salsa.
Ingredients
Scale
- 1 cup cilantro lime rice
- 2 chicken thighs
- 1 avocado, diced
- 1/2 cup salsa
- 1/4 cup chipotle sauce
- Salt and pepper to taste
- Lime wedges for serving
Instructions
- Cook the cilantro lime rice according to package instructions.
- Season chicken thighs with salt and pepper.
- Cook chicken in a skillet over medium heat for about 6-7 minutes per side until cooked through.
- Assemble the bowls: Add the cooked rice, chicken, diced avocado, and salsa.
- Drizzle with chipotle sauce and serve with lime wedges.
Notes
For extra flavor, consider adding fresh cilantro or grilled chicken. Store components separately for freshness.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Skillet Cooking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl
- Calories: 560
- Sugar: 5g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 70mg