Description
A delightful blend of crisp cucumbers, cherry tomatoes, and sweet corn tossed in creamy ranch dressing for a refreshing dish perfect for any occasion.
Ingredients
Scale
- 2 large cucumbers, diced
- 1 cup ranch dressing
- 1/2 cup cherry tomatoes, halved
- 1 cup corn (fresh or canned)
- 1/4 cup red onion, finely chopped
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- Fresh dill or parsley for garnish
Instructions
- In a large bowl, combine the diced cucumbers, cherry tomatoes, corn, and red onion; mix well.
- In a separate bowl, combine ranch dressing, garlic powder, onion powder, salt, and pepper.
- Pour the dressing over the vegetable mixture and toss gently to combine.
- Garnish with fresh dill or parsley.
- Serve immediately or refrigerate for 30 minutes to meld flavors.
Notes
Keep the dressing separate until serving to maintain the crunch of the cucumbers.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg