Description
A refreshing salad combining crisp cucumbers and juicy tomatoes, perfect for summer barbecues or light lunches.
Ingredients
Scale
- 2 Cucumbers
- 4 Tomatoes
- 1 Red onion
- 3 tbsp Olive oil
- 2 tbsp Red wine vinegar
- 1 tsp Salt
- 1/2 tsp Pepper
- Fresh herbs (optional)
Instructions
- Chop the cucumbers, tomatoes, and red onion into bite-sized pieces.
- In a bowl, combine the chopped vegetables.
- In a separate small bowl, whisk together olive oil, red wine vinegar, salt, and pepper to create the dressing.
- Pour the dressing over the salad and toss gently to coat.
- If desired, add fresh herbs for extra flavor.
- Serve immediately or chill in the refrigerator for a refreshing taste.
Notes
Choose fresh ingredients for the best flavor. Don’t overdress the salad; use a bit and add more as needed.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No cooking required
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup
- Calories: 100
- Sugar: 4g
- Sodium: 240mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg