Description
A delightful dessert that combines rich, creamy mousse with crushed cookies for a light, airy texture that’s easy to whip up.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup crushed cookies (e.g., Oreo)
- 1 cup whipped cream
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
Instructions
- Beat the softened cream cheese until smooth.
- Gradually add in the powdered sugar and vanilla extract, mixing well.
- Gently fold in the whipped cream until combined.
- Stir in the crushed cookies.
- Pour the mixture into a cake pan and smooth the top.
- Refrigerate for at least 15 minutes before serving.
- Serve chilled and enjoy!
Notes
For best flavor, consider chilling longer than 15 minutes and use fresh ingredients.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 17g
- Sodium: 200mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg