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Easy 2-Ingredient Pumpkin Pie Dip


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  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delightful and simple pumpkin dip that captures the essence of fall, perfect for gatherings or a cozy evening snack.


Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 cup whipped topping
  • Optional: graham crackers, apple slices, pretzels for serving

Instructions

  1. In a mixing bowl, combine the pumpkin puree and whipped topping until smooth and well blended.
  2. Serve immediately or chill in the refrigerator for a few hours to enhance flavors.
  3. Enjoy with graham crackers, apple slices, or pretzels.

Notes

Ensure to use 100% pure pumpkin puree for the best flavor. Chill for at least two hours to enhance the taste.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg