Description
A delightful dish that brings together the vibrant flavors of fresh mozzarella, ripe tomatoes, and aromatic basil, perfect for summer days.
Ingredients
Scale
- 8 oz Fresh mozzarella cheese
- 4 medium Tomatoes
- 1 cup Fresh basil leaves
- 2 tbsp Olive oil
- 1 tbsp Balsamic reduction
- Salt to taste
- Black pepper to taste
Instructions
- Slice the fresh mozzarella and tomatoes into thick slices.
- Arrange the mozzarella and tomato slices in a bowl or plate, alternating them.
- Tuck fresh basil leaves between the layers.
- Drizzle with olive oil and balsamic reduction.
- Season with salt and black pepper to taste.
- Serve immediately and enjoy!
Notes
For optimal freshness, assemble just before serving. Consider adding avocado or a splash of lemon juice for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 40mg