Description
A flavorful and juicy grilled chicken breast, marinated with olive oil, lemon, and herbs, perfect for any meal.
Ingredients
Scale
- 4 Chicken breasts
- 1/4 cup Olive oil
- 2 tablespoons Lemon juice
- 2 cloves Garlic, minced
- 1 teaspoon Dried oregano
- 1 teaspoon Salt
- 1/2 teaspoon Black pepper
Instructions
- Whisk together olive oil, lemon juice, garlic, oregano, salt, and black pepper until well combined.
- Add the chicken breasts to the marinade, ensuring they are coated well. Cover and refrigerate for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Remove chicken from the marinade and grill each breast for about 6-7 minutes on each side, or until the internal temperature reaches 165°F.
- Let the chicken rest for a few minutes before slicing and serving.
Notes
Use a meat thermometer to ensure perfectly cooked chicken. Letting it marinate longer enhances the flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 165
- Sugar: 0g
- Sodium: 600mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 31g
- Cholesterol: 90mg