Description
Festive and adorable Grinch Oreo Truffles made with red velvet Oreos and creamy filling, perfect for holiday gatherings.
Ingredients
Scale
- 1 package red velvet Oreos
- 8 oz cream cheese, softened
- 1 cup green candy melts
- Red heart topping
Instructions
- Crush the red velvet Oreos in a bowl until fine.
- Mix in the cream cheese until well combined.
- Roll the mixture into small balls and place on a baking sheet.
- Melt the green candy melts according to package instructions.
- Dip each ball in the melted candy melts and place back on the baking sheet.
- Top each truffle with a red heart.
- Refrigerate for about 1 hour until set. Enjoy your festive treats!
Notes
Make sure to use room temperature cream cheese for easier mixing. For an extra festive touch, add edible glitter on top of the truffles before they set.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg