Description
A delightful high-protein dish featuring shrimp cooked in a sweet, savory honey garlic sauce, great for a healthy meal.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Steamed rice or vegetables for serving
Instructions
- Mix honey, soy sauce, and minced garlic in a bowl until well combined.
- Heat the olive oil in a skillet over medium heat.
- Add the shrimp and season with salt and pepper. Cook in batches if needed.
- Cook for 2-3 minutes until shrimp turn pink and opaque.
- Pour the honey garlic mixture over the shrimp and simmer for an additional 2-3 minutes.
- Serve over steamed rice or with vegetables.
Notes
Pat shrimp dry for better searing and use fresh garlic for enhanced flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Sautéing
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 25g
- Sodium: 800mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 200mg