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Homemade Peppermint Patties


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  • Total Time: 35 minutes
  • Yield: 12 patties 1x
  • Diet: Vegetarian

Description

Delightful homemade peppermint patties, combining rich chocolate and cool minty filling for a fresh, satisfying treat.


Ingredients

Scale
  • 1 cup powdered sugar
  • 1/2 cup sweetened condensed milk
  • 1/2 teaspoon peppermint extract
  • 1/4 cup unsweetened cocoa powder
  • 1 cup dark chocolate chips

Instructions

  1. In a mixing bowl, combine the powdered sugar, sweetened condensed milk, and peppermint extract. Mix until smooth.
  2. Form the mixture into small patties and arrange on a lined baking sheet.
  3. Chill the patties in the refrigerator for 30 minutes until firm.
  4. Melt the dark chocolate until smooth.
  5. Dip each chilled patty into the melted chocolate and return to the baking sheet.
  6. Chill again until the chocolate sets, then serve or package as gifts.

Notes

Ensure the filling is smooth before forming. Chill well for easy dipping.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Chilling & Dipping
  • Cuisine: American

Nutrition

  • Serving Size: 1 patty
  • Calories: 70
  • Sugar: 7g
  • Sodium: 30mg
  • Fat: 3g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 1.5g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg