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Honey Garlic Chicken Thighs


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  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free (with modifications)

Description

A comforting recipe featuring juicy chicken thighs coated in a sweet and savory honey garlic glaze, perfect for weeknight dinners or special occasions.


Ingredients

Scale
  • 4 chicken thighs
  • 1/4 cup honey
  • 2 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Chopped green onions for garnish

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Mix together honey, minced garlic, soy sauce, olive oil, salt, and pepper in a bowl.
  3. Place the chicken thighs in a baking dish and pour the honey garlic mixture over them.
  4. Bake for 25-30 minutes, or until the chicken is cooked through and the sauce is caramelized.
  5. Garnish with chopped green onions before serving.

Notes

Use bone-in, skin-on thighs for best results and marinate for extra flavor if time allows.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 380
  • Sugar: 22g
  • Sodium: 530mg
  • Fat: 21g
  • Saturated Fat: 4g
  • Unsaturated Fat: 17g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 20g
  • Cholesterol: 90mg