Description
A deliciously balanced dish featuring tender chicken breasts drizzled with spicy honey and topped with creamy feta cheese, perfect for any occasion.
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup spicy honey
- 1 cup crumbled feta cheese
- 2 tablespoons fresh thyme
- Salt and pepper to taste
- Olive oil for cooking
Instructions
- Season chicken breasts with salt and pepper.
- Heat olive oil in a skillet over medium-high heat.
- Sear the chicken until golden brown on both sides and cooked through, about 6-7 minutes per side.
- Drizzle spicy honey over the cooked chicken and let it glaze for about a minute.
- Remove from heat and sprinkle crumbled feta and fresh thyme on top.
- Serve hot and enjoy!
Notes
For added flavor, consider marinating the chicken beforehand. Use fresh herbs for best results and allow the chicken to rest after cooking.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Searing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 8g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 75mg