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Juicy Baked Chicken Breast


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  • Total Time: 30 minutes
  • Yield: 2 servings 1x
  • Diet: Gluten-Free

Description

This Juicy Baked Chicken Breast is tender, juicy, and packed with savory goodness, making it a perfect option for any meal of the day.


Ingredients

Scale
  • 2 boneless skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 425°F and line a baking sheet with parchment paper or foil.
  2. Pat the chicken breasts dry with paper towels.
  3. Brush both sides of the chicken breasts with olive oil.
  4. In a small bowl, combine garlic powder, paprika, salt, and black pepper, then sprinkle over both sides of the chicken.
  5. Place the seasoned chicken breasts on the baking sheet and bake uncovered for 18 to 20 minutes until the internal temperature reaches 165°F.
  6. Remove from the oven and let the chicken rest for 5 to 10 minutes before slicing and serving.

Notes

For best results, let the chicken rest after baking to keep it juicy. Experiment with different seasoning blends for varied flavors.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 43g
  • Cholesterol: 105mg