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Layered Banana Pudding Trifle


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  • Total Time: 75 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A creamy and fruity layered dessert that combines ripe bananas, vanilla pudding, and crunchy vanilla wafers, perfect for any occasion.


Ingredients

Scale
  • 4 ripe bananas, sliced
  • 1 package of instant vanilla pudding mix
  • 2 cups of milk
  • 1 cup of heavy cream, whipped
  • 1 package of vanilla wafers
  • 1 teaspoon of vanilla extract
  • 1/4 cup of sugar

Instructions

  1. In a medium bowl, whisk together the instant vanilla pudding mix and milk until smooth. Refrigerate for about 5 minutes until it thickens.
  2. Fold in the whipped cream and vanilla extract into the pudding mixture.
  3. In a trifle dish or large glass bowl, layer half of the vanilla wafers, followed by half of the banana slices, and then half of the pudding mixture.
  4. Repeat the layers with the remaining wafers, bananas, and pudding.
  5. Top with additional whipped cream and a few banana slices or crushed wafers for garnish.
  6. Chill for at least an hour before serving to allow the flavors to meld.

Notes

Ensure your bananas are ripe for maximum sweetness and flavor. Use a clear glass bowl to showcase the beautiful layers.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 14g
  • Sodium: 120mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg