Description
A delightful treat that balances rich chocolate with fluffy marshmallows, perfect for parties or cozy nights in.
Ingredients
Scale
- 2 cups chocolate chips
- 1 can sweetened condensed milk
- 1 cup mini marshmallows
- 1 teaspoon vanilla extract
- 1/4 cup chopped nuts (optional)
Instructions
- In a medium saucepan, combine the chocolate chips and sweetened condensed milk over low heat. Stir gently until melted and smooth.
- Remove from heat and stir in the vanilla extract.
- Gently fold in mini marshmallows and nuts if using.
- Pour the mixture into a greased 8×8 inch baking dish and spread evenly.
- Allow to cool at room temperature and then chill in the refrigerator for at least 2 hours before cutting into squares.
Notes
Use high-quality chocolate chips for the best flavor. Ensure to let the fudge chill completely before cutting for clean squares.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Stovetop dessert
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 15g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg