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Mini Strawberry Yogurt Parfaits


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  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing treat with layers of creamy yogurt, sweet macerated strawberries, and crispy granola, perfect for breakfast or dessert.


Ingredients

Scale
  • 1 cup fresh strawberries, hulled and finely diced
  • 1 teaspoon granulated sugar, optional
  • 1.5 cups Greek yogurt, plain or vanilla
  • 2 tablespoons honey or maple syrup
  • 1 cup granola
  • 8 small mint leaves, optional

Instructions

  1. Toss the diced strawberries with granulated sugar if desired and let them sit for about 5 minutes.
  2. Mix the Greek yogurt with honey or maple syrup until smooth.
  3. Place 1 tablespoon of the yogurt mixture at the bottom of each shot glass.
  4. Add approximately 1 teaspoon of macerated strawberries over the yogurt layer.
  5. Sprinkle about 1 tablespoon of granola on top of the strawberries.
  6. Repeat the process with another layer of yogurt, followed by strawberries and finishing with a granola layer.
  7. Top each parfait with a fresh mint leaf if desired.
  8. Serve immediately to enjoy the crunch of the granola and the bright flavors of the strawberries.

Notes

For a lighter texture, consider folding in some whipped cream into the yogurt mixture. Store leftover components separately.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait
  • Calories: 230
  • Sugar: 15g
  • Sodium: 60mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 4g
  • Protein: 10g
  • Cholesterol: 5mg