Description
A refreshing no-bake dessert featuring layers of creamy whipped cream, juicy strawberries, and crunchy graham crackers.
Ingredients
Scale
- 2 cups heavy whipping cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 pound fresh strawberries, sliced
- 1 package of graham crackers
Instructions
- Whip the heavy cream with the powdered sugar and vanilla extract until stiff peaks form.
- Create a layer of graham crackers in a rectangular dish, covering the bottom completely.
- Spread a layer of the whipped cream mixture over the crackers, then layer sliced strawberries on top.
- Repeat the layers until all ingredients are used, finishing with a layer of whipped cream.
- Cover and refrigerate for at least 4 hours or overnight.
- Serve chilled, garnished with additional strawberries if desired.
Notes
Use fresh strawberries and chill your tools for best results. Feel free to adjust the sweetness and add other fruits for variety.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 10g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 70mg