Description
A decadent dessert that combines sweet and salty flavors with creamy chocolate mousse, crunchy pretzels, and a layer of salted caramel.
Ingredients
Scale
- 1 cup salted caramel sauce
- 1 cup chocolate mousse
- 1 cup crushed pretzels
- 1/2 cup whipped cream
- 1/4 cup chocolate shavings for garnish
- 1/4 cup caramel drizzle for garnish
Instructions
- Fold together the chocolate mousse and whipped cream until well combined.
- Layer the bottom of a serving dish with crushed pretzels.
- Spread half of the chocolate mousse mixture over the pretzels.
- Drizzle some salted caramel sauce on top.
- Add another layer of crushed pretzels, followed by the remaining chocolate mousse.
- Top with whipped cream and drizzle with more salted caramel.
- Garnish with chocolate shavings and additional crushed pretzels if desired.
- Chill for at least 15 minutes before serving.
Notes
Use high-quality chocolate and caramel sauce for best flavor. Chill longer for enhanced taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 18g
- Sodium: 200mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg