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Southwest Chicken Salad


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  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: High-Protein

Description

A burst of exciting flavors and textures featuring grilled chicken, black beans, sweet corn, avocado, and romaine lettuce, topped with zesty chipotle-lime dressing.


Ingredients

Scale
  • 2 grilled chicken breasts
  • 1 can black beans, rinsed and drained
  • 1 cup sweet corn
  • 4 cups romaine lettuce, chopped
  • 1 avocado, diced
  • 1 cup cherry tomatoes, halved
  • ½ cup chipotle-lime dressing

Instructions

  1. Combine the grilled chicken, black beans, sweet corn, chopped romaine lettuce, diced avocado, and halved cherry tomatoes in a large bowl.
  2. Drizzle with chipotle-lime dressing and toss to combine.
  3. Serve immediately or store in the fridge for meal prep.

Notes

For the best flavor, marinate chicken before grilling and use fresh ingredients. Dress salad just before serving to maintain freshness.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Salad
  • Method: Grilling
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 bowl
  • Calories: 400
  • Sugar: 5g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 10g
  • Protein: 30g
  • Cholesterol: 85mg