Description
A refreshing no-bake dessert featuring layers of creamy cream cheese, sweet strawberries, and crunchy graham crackers.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup heavy whipping cream
- 1 teaspoon vanilla extract
- 1 lb strawberries, sliced
- 1 package of graham crackers
Instructions
- Beat the softened cream cheese and powdered sugar until smooth.
- Whip the heavy cream and vanilla extract in another bowl until soft peaks form.
- Fold the whipped cream into the cream cheese mixture gently.
- Layer graham crackers at the bottom of a rectangular dish.
- Spread a layer of the cheesecake mixture over the graham crackers, then add sliced strawberries.
- Repeat the layering process until you reach the top of the dish, finishing with strawberries.
- Cover and refrigerate for at least 4 hours or overnight before serving.
Notes
For best results, use room temperature cream cheese and ripe strawberries for enhanced flavor.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 15g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 45mg