Description
A delightful and elegant dessert combining creamy strawberry mousse with optional graham cracker crust.
Ingredients
Scale
- 1 cup strawberries, pureed
- 8 oz cream cheese, softened
- 1 cup whipped cream
- 1/2 cup sugar
- 1 tsp vanilla extract
- Graham cracker crust (optional)
Instructions
- Beat the cream cheese and sugar in a mixing bowl until smooth without lumps.
- Add vanilla extract and strawberry puree, mixing until well combined.
- Fold in the whipped cream gently to maintain a light texture.
- Combine the mixture with a graham cracker crust or pour into a serving dish.
- Chill in the refrigerator for at least 15 minutes before serving.
- Garnish with additional strawberries if desired and serve.
Notes
Use fresh strawberries for best flavor; avoid overmixing to maintain a light mousse.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 15g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg