Description
A vibrant bowl filled with juicy grilled chicken coated in sweet chili sauce, fluffy jasmine rice, and a refreshing coconut lime drizzle, perfect for any occasion.
Ingredients
- Chicken breasts
- Sweet chili sauce
- Jasmine rice
- Coconut milk
- Lime juice
- Salt
- Pepper
- Vegetables (e.g., bell peppers, broccoli)
Instructions
- Cook jasmine rice according to package instructions for perfectly fluffy rice.
- Season chicken breasts with salt and pepper, then grill until cooked through.
- Brush chicken with sweet chili sauce during the last few minutes of grilling.
- Mix coconut milk and lime juice for the drizzle, tasting for desired acidity.
- Serve grilled chicken over jasmine rice, topped with coconut lime drizzle and vegetables.
Notes
Consider marinating the chicken for deeper flavors, rinsing jasmine rice before cooking, and ensuring the grill is at medium-high heat for optimal cooking.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 15g
- Sodium: 700mg
- Fat: 12g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg