Description
A quick and delicious Green Bean Casserole perfect for holiday gatherings or family meals.
Ingredients
Scale
- 1 can cream of mushroom soup
- 2 cups green beans
- 1 tablespoon soy sauce
- 1/2 cup milk
- 1 cup crispy French fried onions
Instructions
- Preheat the oven to 350°F (175°C) or preheat your air fryer.
- In a mixing bowl, combine the cream of mushroom soup, green beans, soy sauce, and milk.
- Pour the mixture into a casserole dish (or an air fryer-safe dish).
- Bake in the oven for 25 minutes or in the air fryer for about 15 minutes.
- Remove from heat and top with crispy French fried onions.
- Bake for an additional 5-10 minutes, until the onions are golden brown.
- Serve warm.
Notes
For a creamier texture, add an extra splash of milk. Mix well for better blending of ingredients.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 400mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg