Description
A simple and delightful treat made using a crock pot. Perfect for sharing during holidays or parties.
Ingredients
Scale
- 1 lb white almond bark
- 1 lb chocolate almond bark
- 1 cup peanut butter
- 1 cup semi-sweet chocolate chips
- 1 cup peanuts (optional)
Instructions
- In a crock pot, combine the white almond bark, chocolate almond bark, peanut butter, and semi-sweet chocolate chips.
- Set the crock pot to low and cover it with a towel to prevent condensation.
- Allow the mixture to melt for about 2 hours, stirring occasionally, until it’s smooth.
- If using peanuts, stir them in now.
- Drop spoonfuls of the mixture onto wax paper and let them cool completely.
- Once set, break the candy into pieces and store them in an airtight container.
Notes
Make sure to stir the mixture every 30 minutes for even melting. Use high-quality chocolate for the best flavor. Customize your toppings or add-ins based on your preferences.
- Prep Time: 10 minutes
- Cook Time: 120 minutes
- Category: Dessert
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 14g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg