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Frosted Christmas Brownies


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  • Total Time: 40
  • Yield: 16 servings 1x
  • Diet: Vegetarian

Description

Delicious brownies topped with festive buttercream frosting, perfect for holiday celebrations.


Ingredients

Scale
  • 1 boxed brownie mix, ingredients required for brownie mix (e.g., eggs, oil, water)
  • Buttercream frosting (various colors)
  • Sprinkles

Instructions

  1. Preheat the oven according to the brownie mix instructions.
  2. Prepare the brownie batter according to the package instructions.
  3. Pour the batter into a greased baking pan and bake as directed.
  4. Once baked, allow the brownies to cool completely before cutting them into triangles.
  5. Decorate each brownie with buttercream frosting to create Christmas trees and Santa hats.
  6. Add sprinkles for decoration.
  7. Serve at holiday parties or enjoy with family.

Notes

Make sure to let the brownies cool completely before frosting; this prevents the frosting from melting. Use a piping bag for neat frosting designs.

  • Prep Time: 15
  • Cook Time: 25
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 brownie
  • Calories: 180
  • Sugar: 15g
  • Sodium: 300mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg