Description
A delicious one-skillet meal combining sweet peaches and spicy hot honey with tender chicken thighs.
Ingredients
Scale
- 4 chicken thighs
- 2 ripe peaches, sliced
- 1/4 cup hot honey
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- Fresh parsley for garnish
Instructions
- Heat olive oil in a skillet over medium heat.
- Season the chicken thighs with salt, pepper, garlic powder, and smoked paprika.
- Place the chicken thighs in the skillet and sear for 5-7 minutes on each side until golden brown and cooked through.
- Add the sliced peaches to the skillet, followed by the hot honey.
- Cook for an additional 3-5 minutes, allowing the sauce to thicken and the peaches to soften.
- Garnish with fresh parsley before serving. Enjoy!
Notes
Use ripe peaches for the best flavor. Adjust hot honey based on spice preference. Cook in batches if needed to avoid overcrowding the skillet.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 chicken thigh with peaches
- Calories: 350
- Sugar: 12g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg