Sugar Cookie Mittens

Prep Time, Cook Time, Total Time:

Prep Time: 15 min | Cook Time: 10 min | Total Time: 25 min

how to make Sugar Cookie Mittens

Ingredients:

• 2 3/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 cup unsalted butter, softened
• 1 1/2 cups white sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1/2 teaspoon almond extract
• 3 to 4 tablespoons heavy cream
• Royal icing for decorating

Step-by-Step Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix together the flour, baking soda, and baking powder.
3. In a large bowl, cream together the softened butter and sugar until smooth.
4. Beat in the egg, vanilla extract, and almond extract.
5. Gradually mix in the dry ingredients until combined.
6. If the dough is crumbly, add heavy cream one tablespoon at a time until the dough holds together.
7. Roll out the dough to 1/4 inch thickness and cut out mitten shapes using cookie cutters.
8. Place the cookies on ungreased cookie sheets.
9. Bake for 8 to 10 minutes in the preheated oven, or until golden.
10. Cool on wire racks and decorate with royal icing.

Pro Tips

• Make sure your butter is softened for easier mixing.
• If your dough is too sticky, you can add a little more flour when rolling it out.
• Use different colors of royal icing to create fun designs.

Why You’ll Love This Recipe

These Sugar Cookie Mittens are not only adorable but also delicious. They are perfect for holiday gatherings or as a fun activity to do with kids. The combination of vanilla and almond extracts gives them a unique flavor, while the royal icing adds a lovely finish.

how to serve Sugar Cookie Mittens

Serve these cookies on a festive platter or in a cookie jar. They make a great treat for holiday parties or a sweet gift for friends and family.

how to store Sugar Cookie Mittens

Store the cookies in an airtight container at room temperature. They will stay fresh for up to a week.

tips to make Sugar Cookie Mittens

• Make sure to roll the dough evenly for uniform baking.
• Experiment with different shapes or even add sprinkles to the icing for extra flair.

variation

You can add different flavors like lemon or peppermint to the dough for a twist. Consider using colored sugar or edible glitter for decoration as well.

Nutrition Information:

• Serving Size: 1 cookie
• Calories: 150
• Protein: 1g
• Carbs: 20g
• Fat: 7g
• Fiber: 0g
• Sugar: 9g

Storage and Reheating

These cookies do not need reheating, but you can warm them in the microwave for a few seconds if you prefer them slightly soft.

Customization Ideas

Feel free to change the shapes of the cookies. You could make them into stars, trees, or other festive symbols!

Disclaimer:

Always check for allergies before serving. This recipe contains gluten and dairy.

why make this recipe

Making Sugar Cookie Mittens is a fun and engaging way to bring holiday cheer. They are easy to make and can bring smiles to your family and friends during celebrations.

FAQs

1. 
   

   Can I freeze the dough?
   Yes, you can freeze the dough for up to three months. Just wrap it tightly in plastic wrap.

   
   
2. 
   

   What can I use instead of royal icing?
   You can use melted chocolate or store-bought frosting if you prefer.

   
   
3. 
   

   Can I use whole wheat flour?
   Yes, but it may change the texture and flavor slightly.

   
   
4. 
   

   How do I make royal icing?
   You can mix powdered sugar with egg whites or water until you reach a smooth consistency.

   
   
5. 
   

   Can I make these cookies ahead of time?
   Absolutely! You can bake and decorate them a few days in advance. Just store them properly.

   
   

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