Green Halloween Pizza
A frightfully fun twist on pizza night — this ghoulish green pizza is cheesy, spooky, and perfect for a Halloween party! 🎃👻
🕒 Prep Time: 15 minutes
🕒 Cook Time: 20 minutes
🕒 Total Time: 35 minutes
Ingredients:
- 1 prepared pizza dough (store-bought or homemade)
- 1 cup spinach pesto (or regular pesto with green food coloring)
- 1 ½ cups shredded mozzarella cheese
- ½ cup fresh spinach leaves
- ½ cup green bell pepper, thinly sliced
- ½ cup broccoli florets, lightly steamed
- ¼ cup black olives, sliced (for spooky “eyes”)
- Optional: a few drops of green food coloring for extra ghoulish color
Step-by-Step Instructions:
- Preheat the oven to 425°F (220°C). Roll out your pizza dough on a baking sheet or pizza stone.
- Spread the spooky base — cover the dough with spinach pesto (add green food coloring if you want an even scarier shade).
- Cheese it up — sprinkle mozzarella evenly over the top.
- Add the green toppings — layer spinach, bell peppers, and broccoli for a monster-worthy bite.
- Make creepy eyes — place sliced black olives randomly to look like spooky eyeballs staring back. 👀
- Bake for 15–20 minutes until the crust is golden and cheese is melted.
- Serve hot and enjoy a ghoulishly green feast with friends and family!
Pro Tips:
- Swap mozzarella for provolone or white cheddar for a sharper flavor.
- Add green jalapeños if you want a spooky kick of heat.
- Leftovers store well in the fridge for up to 2 days — reheat in the oven for best results.
Nutrition Info :
| Serving Size | Calories | Protein | Carbs | Fat | Fiber | Sugar |
|---|---|---|---|---|---|---|
| 1 slice | 310 | 14g | 28g | 15g | 3g | 4g |
Disclaimer: Nutrition facts are estimated using online tools and may vary based on your ingredients and preparation. Please consult a nutritionist for precise dietary advice.