Name: Homemade Chicken Alfredo
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Italian
Ingredients: 1 lb (450 g) boneless, skinless chicken breasts; 1 tbsp olive oil; ½ tsp garlic powder; ½ tsp Italian seasoning; Salt and black pepper, to taste; 2 tbsp unsalted butter; 3 cloves garlic, minced; 1 cup heavy cream; ½ cup grated Parmesan cheese; ¼ cup cream cheese (optional); 12 oz (340 g) fettuccine or your favorite pasta; Optional garnish: chopped parsley, extra Parmesan

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Prep Time, Cook Time, Total Time:

Prep Time: 10 min | Cook Time: 25 min | Total Time: 35 min

how to make Homemade Chicken Alfredo

Ingredients:

For the Chicken:

1 lb (450 g) boneless, skinless chicken breasts
1 tbsp olive oil
½ tsp garlic powder
½ tsp Italian seasoning
Salt and black pepper, to taste

For the Alfredo Sauce:

2 tbsp unsalted butter
3 cloves garlic, minced
1 cup heavy cream
½ cup grated Parmesan cheese
¼ cup cream cheese (optional, for extra creaminess)
Salt and black pepper, to taste

For the Pasta:

12 oz (340 g) fettuccine or your favorite pasta
Optional garnish: chopped parsley, extra Parmesan

Step-by-Step Instructions:

Cook the Pasta:
Cook the pasta according to package directions. Drain and set aside.
Cook the Chicken:
Season chicken with garlic powder, Italian seasoning, salt, and pepper. Heat olive oil in a skillet over medium heat. Cook chicken 6–8 minutes per side until golden and cooked through (internal temperature should reach 165°F / 74°C). Remove from the skillet, rest for 5 minutes, then slice thinly.
Make the Alfredo Sauce:
In the same skillet, melt butter over medium heat. Add minced garlic and sauté for 30 seconds until fragrant. Stir in heavy cream and bring to a gentle simmer. Add Parmesan (and cream cheese if using) and whisk until smooth and thickened, about 3–5 minutes. Season with salt and pepper to taste.
Combine Pasta and Chicken:
Toss the cooked pasta in the Alfredo sauce. Add sliced chicken on top and coat everything evenly.
Serve:
Garnish with chopped parsley and extra Parmesan. Serve immediately with a side salad or garlic bread.

Pro Tips

Use fresh garlic for the best flavor in your Alfredo sauce.
Don’t overcook the chicken; it should be juicy and tender.

Why You’ll Love This Recipe

Homemade Chicken Alfredo is creamy, rich, and very satisfying. It’s a comforting meal that is quick to make and can please the whole family.

how to serve Homemade Chicken Alfredo

Serve your Chicken Alfredo hot, garnished with parsley and more Parmesan cheese. It pairs well with a crisp green salad or garlic bread.

how to store Homemade Chicken Alfredo

Store any leftovers in an airtight container in the fridge for up to 3 days. Reheat on the stove or in the microwave until warmed through.

tips to make Homemade Chicken Alfredo

You can add vegetables like broccoli or peas for added nutrition.
Adjust seasoning to your taste; feel free to add more garlic or herbs.

variation

Swap chicken for shrimp or sautéed vegetables for a different dish.
Use whole wheat or gluten-free pasta for healthier or dietary options.

Nutrition Information:

Storage and Reheating

Leftovers can be stored in the fridge for a short time. When reheating, add a splash of milk or cream to the sauce to bring back the creaminess.

Customization Ideas

You can easily customize this recipe by adding your favorite sauces or spices to the Alfredo to give it a new twist.

Disclaimer:

This recipe is simple and uses basic ingredients. Feel free to modify it to suit your taste or dietary needs.

why make this recipe

Making Chicken Alfredo at home is easy and allows you to control the ingredients. It’s a great way to enjoy a restaurant-quality dish right in your kitchen.

FAQs

Can I use a different type of pasta?
Yes! You can use any pasta you like, such as penne or spaghetti.
Is there a dairy-free version?
Yes, you can use non-dairy cream and cheese alternatives to make it dairy-free.
How can I make this dish spicier?
Add red pepper flakes to the sauce for a spicy kick.
Can I prepare the sauce ahead of time?
Yes, you can prepare the sauce in advance and heat it before serving.
What can I serve with Chicken Alfredo?
Garlic bread and a fresh salad are great sides to serve with this dish.