0 2 74

Spooky Mummy Brownies – Fun Halloween Dessert Idea

by

Mummy Brownies

Looking for a treat that’s equal parts spooky and sweet? These Spooky Mummy Brownies are the ultimate Halloween dessert — fudgy brownies wrapped in white chocolate bandages with candy eyes that make them almost too cute to eat! 👻

🕒 Prep Time: 15 min | Cook Time: 25 min | Total Time: 40 min

Spooky Mummy Brownies 1

Ingredients

  • 1 box brownie mix (plus eggs, oil, and water as directed) or homemade brownies
  • 1 cup white chocolate chips (or candy melts)
  • Candy eyeballs
  • Nonstick spray or parchment paper

Step-by-Step Instructions

  1. Bake the brownies 🟤
    • Prepare brownie mix according to package directions (or your favorite homemade recipe).
    • Bake in a lined or greased pan, then allow to cool completely before cutting.
  2. Cut into mummy shapes
    • Slice brownies into rectangles or squares. A sharp knife or plastic knife works best to get clean edges.
  3. Melt the white chocolate 🍫
    • Place white chocolate chips or candy melts in a microwave-safe bowl.
    • Heat in 30-second intervals, stirring until smooth and creamy.
  4. Add the mummy bandages
    • Transfer melted chocolate to a piping bag (or a zip-top bag with the corner snipped).
    • Drizzle back and forth over each brownie to create the look of mummy bandages.
  5. Attach the eyes 👀
    • While the chocolate is still soft, gently press two candy eyeballs onto each brownie.
    • Let the chocolate set before serving.

Pro Tips

  • Make ahead: Bake brownies a day before and decorate the next day for a stress-free party prep.
  • No piping bag? Use a spoon to drizzle the melted chocolate — rustic mummies are just as fun!
  • Storage: Keep in an airtight container at room temperature for up to 3 days.

Nutrition Info (Estimated)

Serving Size  1 brownie

Calories   280

Protein   3g

Carbs   38g

Fat   14g

Fiber   2g

Sugar  26g

Disclaimer: Nutrition facts are estimated and may vary based on your ingredients and preparation.

Leave a Comment